Little Sailor Sea Food

About:

Little Sailor is found in the charming Doha city in 2002. During the last years of advanced experience in the Food & Beverage and Hospitality Industries as well as in the restaurant management field, Little Sailor gained a sound reputation and trust from individual and corporate clients.
Little Sailor emphasizes High quality and strict control of health safety procedures in all stages of food preparation and serving. Along with strict sanitization and adherence to COVID-19 protocols.

• The diversity of services that are offered by the restaurant management to provide the needs of special events and banquets.
• Quick service and distinctive spirit of hospitality in all restaurants along with swift deliveries
• Delicious taste, quality, and distinctive flavor of International Seafood Cuisine.
• The appropriate price for all layers of society

Our Specialty:
We are the first and the largest seafood restaurant chain in Qatar with Qatar clean certificate. We are well trained with food safety training from Boecker and also we get services of sanitization for all little sailor branches from Boecker. We are full of arms to support the local businesses by partnering up with them. Much proud as we are engaging yearly charitable donation to Qatar charity. We have implemented eco-friendly measures within the restaurant branches. We have also shifted to paperless digital transactions where our packages and containers are recycled products.

Our Services:
• Little Sailor can assist with all aspects of events from food and beverage selections. Our long experience helped to offer a wide range of catering services to meet the needs of our customers.
• Full-Service Catering organizer for Special Events, Weddings, Corporate and Government Events, schools, Campus events, Conferences, private parties. Providing specialty in seafood catering services in Qatar. Widespread in terms of diversity and industry brands and food services.
• The first and largest chain of Restaurants in meeting the requirements of all categories, nationalities, and tastes.
• Entire advanced equipped fleet specialized in delivering food fresh and hot for all occasions, which covers the entire State of Qatar.
• Staff and Chefs’ culinary skills with the highest levels of training in the field of food and hospitality.
• Centralized kitchens that can accommodate more than 20,000 meals per day. By bringing together all of the elements required for a successful event, we will ensure a smooth worry-free experience that is a pleasure to both the guests and the host.